{"id":19392,"date":"2023-12-18T16:17:17","date_gmt":"2023-12-18T16:17:17","guid":{"rendered":"https:\/\/www.10svg.com\/?p=19392"},"modified":"2023-12-18T16:23:56","modified_gmt":"2023-12-18T16:23:56","slug":"amish-cinnamon-bread-2","status":"publish","type":"post","link":"https:\/\/www.10svg.com\/amish-cinnamon-bread-2\/","title":{"rendered":"AMISH CINNAMON BREAD"},"content":{"rendered":"\n

Introduction<\/strong><\/p>\n\n\n\n

Discover the joy of baking with our delightful Rotel Tacos recipe. Perfect for satisfying your sweet cravings, these cinnamon-infused treats are easy to make and even easier to enjoy. Let’s dive into the details of this mouthwatering creation!<\/p>\n\n\n\n

The Story<\/strong><\/p>\n\n\n\n

Brought to life by a rich combination of butter, sugar, buttermilk, and a touch of cinnamon, our Rotel Tacos hold a sweet story in every bite. Whether you’re a seasoned baker or a kitchen novice, this recipe promises to add a dash of warmth to your culinary repertoire. <\/p>\n\n\n\n

Why You Should Make<\/strong><\/p>\n\n\n\n

Why should you make these Rotel Tacos? Because they’re a perfect blend of simplicity and indulgence. With basic pantry ingredients, you can whip up a batch of these sweet delights to treat yourself or share with loved ones.<\/p>\n\n\n\n

How to Serve<\/strong><\/p>\n\n\n\n

Serve these Rotel Tacos as a delightful dessert at gatherings, family dinners, or as a sweet surprise for friends. Pair them with a scoop of vanilla ice cream for an extra touch of decadence. The versatility of these treats makes them a welcome addition to any occasion.<\/p>\n\n\n\n

How to Store<\/strong><\/p>\n\n\n\n

To keep your Rotel Tacos fresh, store them in an airtight container at room temperature. They can last for several days, but if you manage to have leftovers, you can also refrigerate them for an extended shelf life. Just reheat briefly in the oven or microwave for that freshly baked taste. <\/p>\n\n\n\n

Tips for Success<\/strong><\/p>\n\n\n\n

Achieving perfection with your Rotel Tacos is easy with a few tips. Ensure your butter is softened for a smooth batter, and don’t forget the cinnamon\/sugar mixture for that extra layer of flavor. Be mindful of the baking soda quantity, and you’ll have a batch of tacos that are golden brown and irresistibly delicious. <\/p>\n\n\n\n

CLICK NEXT BUTTON TO CONTINUE READING<\/h1>\n\n\n\n\n\n\n\n

Prepare Time<\/p>\n\n\n\n

– **Preparation Time:** 15 minutes <\/p>\n\n\n\n

– **Cooking Time:** 10-12 minutes per batch <\/p>\n\n\n\n

– **Total Time:** Approximately 30 minutes <\/p>\n\n\n\n

Ingredients:<\/h2>\n\n\n\n

– 1 cup butter, softened <\/p>\n\n\n\n

– 2 cups sugar <\/p>\n\n\n\n

– 2 eggs <\/p>\n\n\n\n

<\/p>\n\n\n\n

– 2 cups buttermilk (or homemade buttermilk: 2 cups milk plus 2 tablespoons vinegar or lemon juice) <\/p>\n\n\n\n

– 4 cups flour <\/p>\n\n\n\n

– 2 teaspoons baking soda <\/p>\n\n\n\n

– Cinnamon\/sugar mixture: 2\/3 cups sugar, 2 teaspoons cinnamon <\/p>\n\n\n\n

Directions:<\/h2>\n\n\n\n

1. Preheat your oven to 375\u00b0F (190\u00b0C) and line baking sheets with parchment paper. <\/p>\n\n\n\n

2. In a large bowl, cream together the softened butter and sugar until light and fluffy. <\/p>\n\n\n\n

3. Add eggs one at a time, beating well after each addition. <\/p>\n\n\n\n

4. In a separate bowl, whisk together the buttermilk, flour, and baking soda. <\/p>\n\n\n\n

5. Gradually add the flour mixture to the butter mixture, stirring until just combined. <\/p>\n\n\n\n

6. Drop rounded tablespoonfuls of dough onto the prepared baking sheets. <\/p>\n\n\n\n

7. Bake for 10-12 minutes or until the edges are lightly golden. <\/p>\n\n\n\n

8. While still warm, roll the tacos in the cinnamon\/sugar mixture to coat. <\/p>\n\n\n\n

9. Allow to cool on wire racks before serving.<\/p>\n","protected":false},"excerpt":{"rendered":"

Introduction Discover the joy of baking with our delightful Rotel Tacos recipe. Perfect for satisfying your sweet cravings, these cinnamon-infused treats are easy to make and even easier to enjoy. Let’s dive into the details of this mouthwatering creation! The Story Brought to life by a rich combination of butter, sugar, buttermilk, and a touch […] More<\/a><\/p>\n","protected":false},"author":1,"featured_media":19397,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_sitemap_exclude":false,"_sitemap_priority":"","_sitemap_frequency":"","footnotes":""},"categories":[20],"tags":[],"adace-sponsor":[],"wps_subtitle":"","_links":{"self":[{"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/posts\/19392"}],"collection":[{"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/comments?post=19392"}],"version-history":[{"count":2,"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/posts\/19392\/revisions"}],"predecessor-version":[{"id":19395,"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/posts\/19392\/revisions\/19395"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/media\/19397"}],"wp:attachment":[{"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/media?parent=19392"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/categories?post=19392"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/tags?post=19392"},{"taxonomy":"adace-sponsor","embeddable":true,"href":"https:\/\/www.10svg.com\/wp-json\/wp\/v2\/adace-sponsor?post=19392"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}